A fertilizer rich in microelements and enriched with amino acids (glycine), recommended for vegetable and fruit crops. It can also be used in agricultural crops.
It is characterized by an increased iron content, which is of essential importance in the cultivation of vegetables and fruit plants – it intensifies photosynthesis processes.
Maximus Amino Micro P2O5-11%; K2O-7%; MgO-2%; B-0.34%; By -2%; Fe-6%; Mn-3%;
Dosage
Rapeseed, corn, sunflower 0.3-0.5 kg/ha;
Vegetables 0.3-0.5 kg/ha;
Strawberry fruits 0.3-0.8 kg/ha;
BENEFITS
Increases the amount of fruit formed;
Increases resistance to fungal diseases and stress;
It provides better-formed utility organs;
Guarantees better quality parameters of the harvest (firmness, color);
Composition
P2O5-11%; K2O-7%; MgO-2%; B-0.34%; Cu-2%; Fe-6%; Mn-3%; Mo-0.4%; Zn-0.2%; fulvic and humic amino acids 17%;
